Oven time hits different when from-scratch bakes start filling the kitchen with that warm, buttery smell. One pan turns into a fresh treat that makes everyone hover nearby and ask how soon it’s ready.

Grandma’s from-scratch desserts bring the kind of cozy charm that makes a Valentine’s spread feel personal, not packaged.

LOS ANGELES -- Making a pie from scratch can be daunting. Here are some key tips from Los Angeles-area cooking instructor Pamela Salzman to make sure your pies turn out well. In her classes, Salzman ...

Most brands recommended either an aluminum or glass baking pan. To keep the comparison as fair as possible, we baked every mix in an 8- x 8-inch aluminum (or metal) pan, since that’s the pan our Test ...

Add Yahoo as a preferred source to see more of our stories on Google. Closeup of vanilla cake with fresh fruit on a plate - New Africa/Shutterstock Sometimes people confuse baking from scratch with ...

My introduction to baking started with the home-kitchen classic that cracks open the oven door for so many—Nestlé Toll House Chocolate Chip Cookies. It was the 1970s, and most of the moms in our ...