In case you didn't know, beef is a staple in the Drummond household. Whether it's chuck roast, brisket, or flank steak, Ree Drummond has been known to cook with all different cuts of beef. But despite ...

Beef shanks are largely absent from major U.S. grocery stores, but that won’t stop those who crave the collagen-rich cut from ...

Hanger Steak – The Original Butcher's Secret There's only one hanger per animal, and it has long been nicknamed 'butcher's ...

Once considered a "throwaway" item, this underrated cut of beef is gaining traction in the culinary world, thanks to its unparalleled flavor and texture.

raw shoulder top blade beef steaks on a plate - Mironov Vladimir/Shutterstock Most people in the United States eat their beef in two ways: They enjoy as a steak or hamburger. Carnivores understand the ...