It sure hasn’t been easy cooking every day. Now that things have eased up a little, it’s time to indulge in some more interesting food crafting. And this Sorrentina chef Aabhas Mehrotra’s recipe for ...

Don't miss out on the headlines from Food. Followed categories will be added to My News. While it may seem fancy, it’s actually one of the easiest ways to elevate a dish – and doesn’t cost you ...

About Garlic and Pinenut Soup With Burnt Butter Essence Recipe: A light and comforting soup recipe, packed with pureed, roasted garlic and almonds mixed with chicken broth and white wine. It is served ...

There’s a Southern influence that lately has wended its way through Los Angeles restaurants, and its emblem is the biscuit. Tender, flaky, golden biscuits have risen on menus from Manhattan Beach to ...

If you can't get enough of the nutty taste of burnt butter, then this cake's for you. Baked with a combo of flour and almond meal, it's moist but not too dense, and topped with a cream cheese brown ...

Melt 50g butter in a small saucepan and continue to cook until nut brown, set aside to cool slightly. Beat the remaining 100g of room temperature butter and castor sugar together in an electric mixer ...

Burnt Butter Baker is one of the home-based businesses that began during the pandemic. “We couldn’t have chosen a better time,” says chef and part owner Natalia Moran. “We are three siblings who ...

Tuna steaks aren't cheap, and if you're cooking your own tuna steak at home, you want to make sure you get it right the first time. Seared tuna is at its best when it's cooked hard on the outside and ...

Burnt leather cake manages to balance deep caramel bitterness with buttery sweetness for a flavor that’s rich but not cloying.

1. Heat the oven to 425 degrees. 2. In a large bowl, whisk together the flour, baking powder, salt and sugar. Cube or grate the cold butter on top of the dry ingredients, and then cut it in using a ...