Ground beef is the kind of dinner shortcut that still tastes like you tried. It browns fast, plays nice with any spice, and ...

In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the tomatoes, tomato paste, raisins, olives, vinegar, garlic, cumin, salt and ...

In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the tomatoes, tomato paste, raisins, olives, vinegar, garlic, cumin, salt and ...

If you’re on the ketogenic diet, we’re willing to bet you’ve eaten a bunless burger a few thousand times this year—or at least enough to know you need a mealtime refresh. And while you want a change ...

A few additions take this baked bean recipe from BBQ side dish to a one-pan meal. Ground beef and bacon add heartiness to a combination of five types of beans, including pinto beans, kidney beans, and ...

In the Old World Italian kitchens, it was necessary to expand the use of various meats beyond one single meal. Because they could only afford to purchase the lowest grades of meats, Beef brisket, ...

Andy said he used regular bananas instead of plantains. Saba bananas are smaller and firmer than those we usually see in our NE Ohio stores, but they work great. I’m using regular bananas, on the ...

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