We’ve all been there—burnt food clinging to the bottom of your favorite pan. Whether it’s a stubborn layer of charred cheese or a forgotten stir-fry, burnt pans are a common kitchen challenges.

Revive your burnt pot using baking soda and other cleaning products. robeo / GETTY IMAGES Nothing improves the daily routine of meal preparation like shiny new cookware. Make your trustiest pots and ...

Loosen the food debris by filling the pan with water and bringing it to a boil. Use baking soda and distilled white vinegar for a chemical-free way to clean burnt pans. Avoid scrubbing burnt pans with ...

Whether you burn dinner completely or your pans get dirtier and dirtier over time, eventually you’ll need to have a scouring session at the sink. And for this, the quicker the better! For this reason, ...

Nobody looks forward to doing the dishes. But when it comes to dealing with a scorched pot—like, food-seems-permanently-fused-to-the-pan charred—it’s all too tempting to toss the pot entirely, rather ...

To clean a scorched pot without heavy scrubbing, use boiling water, white vinegar, or baking soda. Keep in mind your type of pot, as some materials react better to different cleaning methods. To ...