East at LUX* Le Morne is one of the best restaurants in Mauritius, with an elegant Thai menu - Tom Fallon Mauritius is a small island with a big appetite. Its cuisine is a living map of its people – ...

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A jewel of the Indian Ocean, Mauritius is renowned for its turquoise lagoons, palm-fringed beaches and sun-soaked days. More than just a luxury traveller’s dream, Mauritius is a land where food and ...

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A spicy vegetable pickle also known as achard isalways present on the table and generally contains mustard seeds, turmeric, chilli and garlic as flavourings. Tomatoes are romantically known as "pomme ...

Jaggery coconut balls are another popular snack in Mauritius. They are made by mixing grated coconut with melted jaggery and ...

Centuries of migration and colonial influences have shaped the island of Mauritius to make it one of the fascinating countries on earth. Ruled at various points in its history by the Portuguese, the ...