New research reveals that while the same yeast dominates sourdough starters, the type of flour used can significantly alter ...

Microbes are usually cast as villains, yet most of the microscopic life on and around us is quietly keeping us alive. From the bacteria lining your gut to the organisms drifting in city air, these ...

Different dairy foods appear to influence the gut’s bacteria and wall-attached microbial community in distinct ways.

Researchers at North Carolina State University analyzed sourdough starters to understand how flour type changes the microbial composition.

One of the most critical studies on microbial ecology is to reveal microbial turnover patterns along spatial, temporal, or environmental gradients.

Diets, Food Health Benefits, Diseases, Therapy Share and Cite: Menkovska, M. and Raza, S. (2025) Human Gut Microbiome in ...