The U.S. Department of Agriculture's recent $700 million initiative for regenerative practices has drawn a mixed review, ...

The global agricultural system is not only obsolete and failing to feed the world’s population, but centuries of intensive farming have caused extensive damage to fragile ecosystems. Regenerative ...

In the dry valley between the Sierra Nevada de Santa Marta and the Serranía del Perijá mountain ranges, in northern Colombia, former combatants in the Revolutionary Armed Forces of Colombia guerilla ...

The Earth’s natural resources are facing increasing pressure. Today, the negative impacts of a changing climate are widespread, and as one of the world’s largest food companies, General Mills has a ...

The new programme will create a framework but any significant progress on regen ag will rest on private-sector investment, ...

Most consumers don’t know that farmers are increasingly using more sustainable methods to enhance agricultural resiliency and address global environmental crises—but they should. BY Alison Taylor.

The California State Board on Food and Agriculture convened after spending 10 months workshopping and receiving public input on a proposed definition of regenerative agriculture – one intended for ...

Farmer Will Tipton holds a radish, one of the cover crops he's using. Some scientists worry that the climate benefits of cover crops and other regenerative agriculture practices are oversold. Climate ...

Sustainability is increasingly proving to be a driver of corporate financial performance. Recent analysis from WBCSD shows ...

Decades of industrial agriculture have caused environmental and social damage across the globe. Soils have deteriorated and plant and animal species are disappearing. Landscapes are degraded and small ...

WASHINGTON — Transitioning to regenerative agriculture systems from conventional systems should increase profitability for farmers in the long run, but they will need assistance from ingredient ...

Regenerative agriculture, without clearly defined practices or financial incentives, and with uncertain results, needs money to thrive. But where will this money come from? As food industry ...