Today, I share tips and techniques for cooking the lo-cal way with salt substitutes. While salt has no calories (unlike sugar and fat), many readers attempt to cut down on salt for a variety of ...

Discover how the substitution effect impacts consumers and businesses. Learn how price changes influence spending habits and ...

It looks like a cutlet, it's juicy and fibrous like a cutlet, and it even chews with the consistency of a real cutlet -- but the ingredients are 100 percent vegetable. Researchers are using a new ...

Learn about currency substitution, its types, benefits, and potential risks, and why some countries use foreign currencies for extra stability and economic advantage.

Land O’Lakes. has filed a patent for a method of producing meat substitutes using dried milk products, carbohydrates, and water. The process involves heating a gel mixture of these ingredients at ...

No buttermilk? No problem! We'll walk you through how to make an easy buttermilk substitute at home, with options that work ...