Sugaring season in northern New England still conjures up romantic images of bearded woodsmen in plaid flannel, hauling metal buckets of fresh sap on horse-drawn sleighs to a creaky old sugarhouse ...

A relatively new program in Vermont is helping both maple syrup-producing farms and their customers to improve forest habitat preferred by a diversity of bird species. Launched in 2014, the ...

Just as the taste of wine, coffee, cocoa, and even the milk that becomes cheese is shaped by their origins, the flavor of maple syrup can also reflect its terroir. The French term captures the unique ...

Add Yahoo as a preferred source to see more of our stories on Google. You can have your Daylight Saving Time or your dwindling snow banks or your red-winged blackbirds or your sprouting daffodils.

Maple syrup − Vermont's liquid gold and major economic export − is in full production and has been for some time due to an unseasonably warm winter. Does that mean the money will be flowing as freely ...

You can have your Daylight Saving Time or your dwindling snow banks or your red-winged blackbirds or your sprouting daffodils. Vermonters know the real first sign of approaching spring is when they ...