Out of the hundreds of recipes published on EatingWell this year, these dinner, dessert and snack recipes stood out to ...

ABSTRACT: Understanding aerosol climate interactions is crucial for monitoring atmospheric changes and supporting climate resilience efforts, particularly in vulnerable regions such as Kenya. This ...

This Lemon Zucchini Bread is so moist, yet the crust is perfectly crunchy! It can be made with fresh or frozen grated zucchini! During the summer, when the garden is overflowing with zucchini, I grate ...

The pop superstar revealed in August that she was experimenting with Funfetti sourdough for Jason Kelce's daughters Pillsbury; Kevin Mazur/Getty Like a rainbow with all of the colors, we promise that ...

Got an abundance of zucchini? I have the perfect solution! Bake these moist, fluffy, dairy-free zucchini muffins. Each tender crumb has a balanced sweet flavor with hints of cinnamon and vanilla. The ...

IF THERE’S ONE summer vegetable everyone has a recipe for, it’s zucchini. As any gardener will tell you, it’s a powerhouse when it comes to production. A single plant can yield 20-30 of the green ...

Zucchini bread is a great way to use up summer zucchini from your garden or the supermarket. Other recipes I've found online for chocolate zucchini bread had lots of added sugar, so I decided to make ...

Ultra moist, gooey and loaded with chocolate flavor, Sarah's Triple Chocolate Zucchini Bread is the perfect solution to an abundance of zucchini.

Yes. It IS that time of year — zucchini season. Usually, from now through fall, we have zucchini coming out of our ears, and I'm always looking for new ways to fix it. Should I turn it into bread, or ...