Taste the traditional flavors of authentic Italian charcuterie from Veroni, the historical, Italian cured meat maker...

A salami of ancient tradition and illustrious history, Veroni’s se¬lected Milan salami is characterized by its long aging, the finely ground fat, the intense red colour, and its particular sweetness to the palate.

Getting to know Veroni – Based in the small town of Correggio, Italy, in the Emilia-Romagna region, we offer genuine Italian-made products, including prosciutto, salami, mortadella, and other fresh, cured …

Veroni is the historical, Italian cured-meat maker importing the finest, Italian salami in the US since 2016.

Veroni is the historical, Italian cured-meat maker importing the finest, charcuterie from Italy in the US since 2016.

I prosciutti cotti Veroni si contraddistinguono per una selezione accurata delle carni, secondo un processo produttivo che segue i più rigidi parametri di sicurezza alimentare, nel rispetto delle …

A toast to our past, and a look ahead to the future of Italian flavor. Our celebration in New York!Also, we’ve celebrated the first 100 years overseas, in the heart of the wonderful Big Apple. Follow us and …

After fueling epic matches and lifestyle moments at the US Open, Veroni keeps the spotlight on in New York. At Fashion Week, more than 100 international fashion insiders will discover how Veroni’s …

Veroni has been the first Italian company to grant the authorization to import 100% made in Italy cured meats to the US. Our offers include a wide range of Italian finest charcuterie and cutting them directly …

Produced in Italy, Veroni’s range of pre-diced salumi can spice up any soup, pasta, or salad already in the works. The range includes four varieties of cured meats including prosciutto Italiano, pancetta, …