How to make Crispy Pork Belly | 脆皮燒肉 | Will I make it again? 🤔
4:42
YouTubeMichael Lim
How to make Crispy Pork Belly | 脆皮燒肉 | Will I make it again? 🤔
Crispy pork is a Chinese dish made by cooking pork until the skin is crispy and the meat is tender and juicy. The pork is usually cooked in an oven until it reaches the desired level of crispiness. The result is a flavourful and satisfying dish that is enjoyed in many different cultures around the world. Crispy pork can be served as a main ...
2.8M viewsFeb 27, 2023
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The irresistible.....Sweet and Sour Pork Ingredients 👇 - 1 green pepper 🫑 - 1 red pepper - 1 onion 🧅 - 1 carrot 🥕 - 25g fresh ginger - 500g pork cubed - 1 teaspoon salt (Lamb Brand) - 4 tablespoons corn flour (Lamb Brand) - 200g self raising flour (Lamb Brand) - 2 eggs 🥚 🥚 - 200ml water - oil for frying - 100ml wine vinegar - 75g brown sugar (Lamb Brand) - 100ml orange juice - 3 tablespoons soy sauce - 4 tablespoons kunserva In collaboration with Lamb Brand Loaded Pantry ♥️ | Gwen's Cookin
FacebookGwen's Cooking Club
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